SIGEP | International Ice Cream, Confectionery and Bakery Exhibition | Ice Cream World Tour



SIGEP | International Ice Cream, Confectionery and Bakery Exhibition | Ice Cream World Tour
18 - 22 January 2020, Rimini Fiera

SIGEP 2020

 
 
SIGEP is the largest and most important event in the artisan gelato sector and, year after year, gaining more and more also in artisan Confectionery and Baking areas.

SIGEP is an exhibition of materials, basic products and ingredients, furniture, equipment, machinery, equipment and accessories for the presentation of the food in the ice cream and pastry shops, cafés and artisan bakeries, raw materials and ingredients.
 

sigep 2019 january rimini fiera


SIGEP hosts conferences, international competitions, technical and artistic demonstrations.

SIGEP is open to the public and visitors can experience and learn about innovative technologies and products for each area of ​​interest, and attend seminars, demos, championships and courses in the thematic sections of Gelato, Pastry, Chocolate, Coffee, Bread, Pizza & Pasta and Confectionery.
 

 
OFFERS
ASK FOR
INFORMATION

* Name:
* Surname:
* E-mail:
Telephone:
Arrival day:
Departure day:
Special requests:
Mandatory Fields *

Vacanze in Aquilone appartamenti turistici - Viale Catullo, 11/B - 47838 Riccione (Rn)
Tel. +39 0541 692558 / +39 0541 607351 - E-mail: info@vacanzeinaquilone.it - Privacy Policy - P.Iva 01075900405
Credits TITANKA! Spa © 2015